Posts By Bright Agrotech
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Our food system is broken and only the small farmer can save us.
The first green revolution lowered food costs by increasing production efficiency, but did so at the cost of quality, freshness, and the connection between those who grow the food and those who eat it.
Over time, loss of quality and connection has disintegrated the trust between consumers and producers. While consumers moved into cities, our farms morphed into industrial food factories that exchanged stewardship and sustainability for yields.
Now people are calling for change.