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Fostering Sustainability and Innovation in Agriculture
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vertical farming

Startup Profile: Home Town Organic Farm Goes Vertical in the City

July 7, 2011 |

Dan Gibbs, CEO of San Diego, CA-based vertical organic farming startup Home Town Farms, doesn’t believe he’s introducing a new company, but an entire industry that will benefit consumers, the environment and the future of sustainable agriculture.

“Urban farming isn’t new, vertical farming isn’t new, but vertical urban farming is new,” said Gibbs. Read More

Growing a Million Heads of Lettuce on a Pin

June 21, 2011 |

To grow one million heads of lettuce using conventional agriculture methods in the US requires either 16 acres of land in the Northern states, 8 acres of land in the Southern states, or .9 acres in a traditional hydroponic greenhouse operation. Vancouver-based Valcent Products Inc. (OTCBB: VCTZF) claims that it can beat those numbers handily and produce the same amount of lettuce sustainably on just .16 acres with its patented hydroponic vertical growing system, VertiCrop™ Read More