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Arizona Researchers to Compile First Ever High Resolution Global Cropland Map

August 13, 2013 |

Irrigated crop fields show up as red boxes on this satellite image of the Sonoran Desert. Image Credit: Northern Arizona University.

A multi-disciplinary team of researchers scattered around the country is gearing up to piece together the world’s first high-resolution map of global croplands, in a cross-institutional collaboration. The team’s goal is to answer the question, “Where is all of our food going to come from when global population reaches 9 billion people?” Researchers hope that having a detailed picture of what’s happening with croplands around the world will help to inform the net effect of regional demographic and geological changes. Piecing together that accurate of a map will likely take five years, $3.5 million (funded by NASA), computation of thousands of satellite images, and collaboration with crop experts all over the globe. Read More

California Aquaponic Operation Seeks to Play Role in Evolution of Farming

August 12, 2013 |
Photo Credit: Ouroboros Farms

Photo Credit: Ouroboros Farms

In June 2011, Ken Armstrong watched a YouTube video that would change the course of his life. The video was created by urban farmer Will Allen, founder of the sustainable agriculture nonprofit Growing Power, Inc. and avid proponent of aquaponic farming. A year later, in June 2012, Armstrong would break ground on his own aquaponic operation, Ouroboros Farms.

Armstrong and his business partner Kenji Snow started Ouroboros with a strong desire to join the future of farming. “We wanted to be innovators and a model for a new integrated, living ecosystem methodology of farming that partners with nature, rather than trying to overcome it,” said Armstrong. Read More

Study Identifies Several Contributing Factors in Honeybee Colony Collapse

August 8, 2013 |

1373309_honey_beeResearchers at the University of Maryland and the USDA uncovered several links in the chain of factors contributing to massive honeybee losses seen around the country.

Beekeepers have been reporting entire hive losses since 2006, when the media dubbed the phenomenon Colony Collapse Disorder (CCD). Several studies have pointed to poor nutrition, pesticide, pests, and pathogens; however, no single smoking gun has emerged. Read More

Awareness of Environmental Impact, Embrace of Sustainability, Defines 4th Generation Deardorff Family Farms

August 5, 2013 |
Photo credit: Deardorff Family Farms

Photo credit: Deardorff Family Farms

The Deardorff family has been in the produce business since 1937, helping local farmers in Venice, Hollywood, and Los Angeles distribute their produce. As the city of Los Angeles swelled in the early 1960’s, the Deardorffs followed many of their growers north to Ventura County and began to work the land themselves on their own 50-acre ranch. Since then Deardorff Family Farms has passed through four generations and grown immensely. Today, cousins Scott Deardorff, and Tom Deardorff II farm 2,000 acres of sustainably grown celery, tomatoes, greens, and mixed vegetables throughout Ventura County. They market their produce through wholesale distributors, at local markets, and directly to consumers. Read More

Seedstock 2nd Annual Sustainable Ag Conference to Kick Off with Sustainable Farms Field Trip

July 31, 2013 |
Phil McGrath of McGrath Family Farm. Photo: George Simian.

Phil McGrath of McGrath Family Farm. Photo: George Simian.

LOS ANGELES, CA- The 2nd Annual Seedstock Sustainable Agriculture Innovation Conference – Farming: Fundamentals and the Future will kick-off its two-day event on Tuesday, Nov. 5, 2013 with a field trip featuring visits to a number of Southern California sustainable farming operations including McGrath Family Farm in Camarillo.

Known for its impeccable strawberries, McGrath Family Farm sits on a 30-acre parcel of the Oxnard Plains and will be one of three stops on Seedstock’s tour of sustainable farms. Owner-operator, Phil McGrath, is a fourth-generation Southern California farmer whose great-grandfather, an Irish sheep farmer, first acquired the farmland back in 1868. Read More