Posts By seedstock
Food related endeavors that focus on community development and engagement — from community gardens and urban farms to workforce development programs — play an essential role in enhancing food security, educating citizens about where there food comes from, and strengthening food equity.
To address the role that community gardens, workforce development, and increasing food access play in strengthening communities and local food systems Seedstock’s ‘Future of Food – Community Development Field Trip’ on March 17, 2017 will provide attendees with an opportunity to learn from and interact with leading experts in the field.
To Grow Community and Jobs of the Future, Suburbanite Launches Vertical Farming Enterprise in Detroit
BY TRISH POPOVITCH
After spending time with street children in Brazil as part of a missionary trip, Jeff Adams, founder of Detroit, …
Father-Son Team Launches First Urban Farm in South Carolina to Meet Growing Demand for Local Food
BY VANESSA CACERES
After 30 years working in the field of architecture, Robbie McClam yearned to return to his farming …
City of Atlanta to Host Inaugural ‘Aglanta Conference: Where Growing Opportunity Meets Thriving Community’December 9, 2016 | seedstock
ATLANTA – The Aglanta Conference is a gathering to showcase urban and controlled environment agriculture (CEA) innovation in the City of Atlanta. The City of Atlanta has partnered with Blue Planet Consulting to bring together restaurateurs, grocers, architects, entrepreneurs, technologists, business owners, and urban farmers for this premium networking and knowledge sharing opportunity. Our goal is to foster Atlanta’s growth as a central hub in the nation’s $9 billion a year indoor farming industry.
The Aglanta Conference will be an intimate and invaluable environment for participants to engage with a local, national, and international audience. Through workshops, lectures, and networking sessions, the conference will cover issues across the spectrum of urban agriculture business models and technologies, with a particular focus on the emerging field of vertical/indoor farming. We will spotlight local champions already doing incredible work growing food as means of ecological restoration, social cohesion, cultural preservation, economic development, and biopharmaceutical development.
Arizona Urban Farming Startup Embraces Aquaponics to Increase Access to Healthy Food
BY VANESSA CACERES
Merchant’s Garden operates a 10,000-square-foot greenhouse; that utilizes an aquaponics system to grow lettuce, various other leafy greens, basils, …