Image Image Image Image Image Image Image Image Image Image

Fostering Sustainability and Innovation in Agriculture

Scroll to top

Top

Posts By Robert Puro

USDA Under Secretary, former CA Agriculture Director to Address Future of Local Food Conference

April 22, 2015 |
avalos kawamura

(from right to left) A.G. Kawamura, former Secretary of the California Department of Food and Agriculture (2003 – 2010); and Edward Avalos, Under Secretary for Marketing and Regulatory Programs at USDA

(Riverside, CA) – Edward Avalos, USDA Under Secretary for Marketing and Regulatory Programs, and Arthur “A.G.” Kawamura, former Secretary of the California Department of Food and Agriculture, have been added as featured speakers for the 2nd Annual GrowRIVERSIDE Conference: The Future of Local Food, conference organizers announced today.

The inclusion of these nationally known experts intensifies an already strong line-up of sustainable urban agriculture experts, city planners, farmers and others slated to speak at the June 11-13 event. Presented by Seedstock in partnership with the City of Riverside, the conference fosters the growth of a sustainable local food and agriculture system that directly benefits Riverside as well as provides blueprints that communities across the country can utilize, officials said. Avalos and Kawamura join Mark Winne, a nationally recognized expert in community food policy and systems, as conference featured speakers. Read More

GrowRIVERSIDE Conference to Explore Indoor Farming Opportunities from Hydroponics to Aquaponics

April 10, 2015 |

indoor farming panelist hydroponic aquaponicAs water supplies dwindle, cultivatable land grows scarce and more expensive to purchase and market demand for local food continues to grow, indoor farming utilizing hydroponic and aquaponic technology will increasingly play a role in food production. To examine the economic, community and environmental benefits of developing indoor farms in or on the fringes of cities, the 2nd Annual GrowRIVERSIDE Conference: The Future of Local Food will host a session entitled “Launching an Indoor Farming Enterprise.” The session will feature thought leaders and experts from the indoor farming space including:

Pierre Sleiman is the founder and CEO of Go Green Agriculture, an innovative company that grows produce inside high-tech greenhouses using hydroponics. Go Green’s mission is to setup greenhouses across the country to provide local jobs and fresh, delicious, and nutritious produce to the community. Pierre has become involved in the mission of accelerating the movement towards local and sustainable farming and fostering interest in youth to choose agriculture as an exciting career. Read More

Grow Riverside Conference to Examine Economic, Community Benefits of Local Sustainable Agriculture in Urban Areas

January 14, 2015 |

citrus boxRiverside, CA — January 14, 2015 — Seedstock, in partnership with the City of Riverside, today announced it once again will present the “Grow Riverside” conference slated for June 11-13, 2015.

This year’s conference at the Riverside Convention Center sets its focus on “The Future of Local Food” with the goal of sharing vital lessons and information with many municipalities.

Using Riverside’s significant accomplishments over the past 12 months as a model, the conference will examine the City’s initial steps to build and strengthen its local food system as well as explore solutions to help other cities and local governments establish and bolster their own similar initiatives. Read More

Take the Seedstock Hydroponic Growers Survey Now!

September 18, 2014 |

hydroponic survey pictureAre you an indoor grower utilizing a hydroponic, aquaponic or aeroponic growing system?

If so, you should really take our survey. It will take you about 5 MINUTES and for your efforts we will provide you with a with a complimentary summary of the aggregated results. The information that you submit will be anonymized. 

Survey Link: http://bit.ly/1rg7IEZ

Seedstock is in the process of conducting a survey to obtain information and data from existing growers about the Indoor Agriculture sector inclusive of hydroponic, aquaponic, aeroponic growing operations and more.
Read More

Seedstock 3rd Annual Sustainable Ag Innovation Conference Packs Punch with Stellar Slate of Expert Speakers

September 16, 2014 |
speakers seedstock conference

Top Row (left to right): Clare Fox, Los Angeles Food Policy Council; A.G. Kawamura, former Secretary of the California Department of Food and Agriculture; Nurit Katz, UCLA Sustainability. Bottom row (left to right): Michel Algazi, Freshology and Food Centricity; Sasha Kanno, Long Beach Local and Farm Lot 59; Rickey Smith, Urban Green.

Local food policy, urban agriculture strategy, and business model innovation are just a sample of the informative fare to be served up at the 3rd Annual Seedstock Sustainable Agriculture Innovation Conference – “Reintegrating Ag: Local Food Systems and the Future of Cities.”

The comprehensive, expert-rich program, to be held Tuesday and Wednesday, November 11-12, at the UCLA Anderson School of Management, will focus on the economic, environmental and community benefits that result from the development of a robust local food infrastructure. Participants from local food policy experts and urban agriculture entrepreneurs to investors and thought leaders in the sustainable agriculture industry will explore new approaches to strengthen the marketplace for local food and foster the revitalization of urban areas by embracing innovation in sustainable agriculture. Read More

Only 2 More Days to Obtain Discounted Early Bird Tix for Upcoming Seedstock Sustainable Ag Conference

September 8, 2014 |

admin-ajaxOnly two days remain to obtain discounted registration for the 3rd Annual Seedstock Sustainable Agriculture Innovation Conference: “Reintegrating Ag: Local Food Systems and the Future of Cities”.

The event, to be held Tuesday and Wednesday, November 11-12, at the UCLA Anderson School of Management, will focus on the economic, environmental and community benefits that result from the development of a robust local food infrastructure.

Day 1 of the conference will be comprised of an urban farming field trip on which attendees will get a sneak peak at Los Angeles’ first multi-faceted food production business incubator for local entrepreneurs along with a tour of a blossoming 1.5-acre high school campus urban farming operation in Pasadena and a visit to a hydroponic shipping container farm in the L.A. Art District. Read More

Seedstock Sustainable Ag Conference’s Urban Farm Field Trip to Tour Diverse Local Food Operations in Los Angeles

August 21, 2014 |

reintegrate agriculture urban logoAttendees of Seedstock’s 3rd Annual Sustainable Agriculture Innovation Conference will get a sneak peak at Los Angeles’ first multi-faceted food production business incubator for local entrepreneurs along with a tour of a blossoming 1.5-acre high school campus urban farming operation in Pasadena and a visit to a shipping container farm in the L.A. Art District.

The field trip, an excursion into the wide-ranging diversity of sustainable urban agriculture, will kick off Seedstock’s “Reintegrating Ag: Local Food Systems and the Future of Cities” two-day event on Tuesday, Nov. 11, 2014.

In the Lincoln Heights area of Los Angeles, a former 56,000-square-foot industrial building is undergoing major renovations to ultimately house L.A. Prep, an accelerator for small food producers who have outgrown their startup spaces. The project, which broke ground this summer, will have its first tenants taking occupancy in early 2015. Read More

Tour de Fresh Initiative Seeks to Raise Funds for 40 New Salad Bars to School Districts Across US

August 18, 2014 |

CG-Tour-de-Fresh-Logo-CMYK-Transparent-4Press Release – IRVING, TX (August 18, 2014) – Tour de Fresh, the first collaborative event to bring together leading fresh produce brands, industry influencers and their bicycles, is ‘gearing up’ their fundraising efforts in support of the Let’s Move Salad Bars to Schools (LMSBTS) campaign.

“Our goal is to raise $120,000 which would allow us to purchase 40 new salad bars in school districts across the U.S.,” said Brock Nemecek, event organizer and rider. “We believe that healthy eating opportunities should be available to all of our school kids and will directly confront the childhood obesity epidemic. And what better way to support school kids and salad bars than by pedaling our way down the California coast?”

According to the Center for Disease Control and Prevention there 38+ million children in U.S. schools, of which 17 percent (or 12.5 million) are obese. Childhood obesity among our youth has nearly tripled since 1980. Read More