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Author Archives: OSU Extension
Survey Results Reveal Global Hunger May Be Double Previous Estimates, Says Ohio State Researcher
New Release – (COLUMBUS, OH, Feb 23) – A household food and nutrition survey developed in part by an Ohio State University researcher is uncovering a clearer picture of hunger and malnutrition throughout the world. Although the United Nations’ Food and Agriculture Organization (FAO) has in the past estimated that 1 billion people in the world go hungry or are Continue reading
ECO Farming Saves Growers Money, Improves Soil and Benefits Environment, Researchers Say
News Release – ADA, Ohio – Ohio crop growers looking to increase the organic matter content in their soil to the tune of $900 per unit increase in organic matter, may want to consider a move to ECO Farming, advises an Ohio State University Extension educator, who says that switching to the technique could result in raising soil organic matter Continue reading








