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Fostering Sustainability and Innovation in Agriculture
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Posts By Abbie Stutzer

Crowdfunding Tomatoes: Technology Platform Allows Consumers to Fund Produce

April 26, 2016 |
ProduceRun stand. Photo courtesy of ProduceRun.

ProduceRun stand. Photo courtesy of ProduceRun.

ProduceRun co-founder and president William Pattison is no stranger to farming. His family has worked the land for four generations.

“ProduceRun started on our own family farm,” Pattison says. “We wanted a better way to be found, sell and distribute our farm products to the public. I feel that our technology can make a real difference for farmers, making it easier for them to do business, and creating easier access for buyers.” Read More

Charm City Farms Brings Education and Fresh Food to Baltimore  

April 25, 2016 |
Foraging for Siberian Elm. Photo courtesy Charm City Farms.

Foraging for Siberian Elm. Photo courtesy Charm City Farms.

Eric Kelly, founder of Charm City Farms, has always appreciated the great outdoors. Since he was a kid, Kelly dreamed of working outside with his hands and communing with critters. But when he became an adult, reality set in—he had to get a 9-to-5 job.

But Kelly’s life took a turn after he was in a car accident.  He decided to make a change. So, he left his job and hiked part of the Appalachian trail. “I tried to reconnect to myself,” he says. “I already liked plants and had a great relationship with animals, but I wanted to learn more.” Read More

Hawaii-based Vertical Farmer Sees Opportunity to Grow Upward with Rising Local Food Demand

March 28, 2016 |
Courtesy MetroGrow

Courtesy MetroGrow

In Hawaii, demand for locally grown food is pushing farmer Kerry Kakazu to grow upward. In 2013, Kakazu seeking to provide sustainable hydroponically grown food to a growing marketplace, launched his vertical farm, MetroGrow in Kakaako, Honolulu.

Initially skeptical of the economic feasibility of vertical farming, the stars eventually aligned and Kakazu determined that it was the right time to launch his operation.

“[…] I didn’t think a vertical farm could be economically feasible because of the energy cost of lighting at the time,” says Kakazu. “The events that triggered the start of the farm were the rising interest in local food production, the introduction of LEDs to lower the energy cost of lighting, and wanting to be involved with the local restaurant industry.” Read More

Food Justice Summit Emphasizes Hawai’i as ‘Global Epicenter’ for GE Crop Testing

March 23, 2016 |
Photo courtesy of Hawaii Alliance For Progressive Action

Photo courtesy of Hawaii Alliance For Progressive Action

The 2016 Food Justice Summit on Maui in January brought together like-minded people to discuss how to fight for local food systems globally and how to combat large companies that dominate the world’s food system with genetically engineered crops tested in Hawai’i.

“Six corporations dominate the world’s seed, pesticide, and biotech industries,” says Elif Beall, executive and communications director of Hawai’i Alliance for Progressive Action (HAPA). “Most people don’t realize that Hawai’i is a global epicenter for these corporations as they develop and test their GE crops.” Read More

Soldiers of the Land: Veteran Farmer Training Program Plans for Growth

March 2, 2016 |
Photo courtesy Heroic Food.

Photo courtesy Heroic Food.

Heroic Food is a nonprofit organization dedicated to providing military veterans with the training they need to become sustainable farmers in New York’s Hudson River Valley

“I talk to veterans every day who dream of farming but lack the skills, experience, and resources to get started,” says Leora Barish, executive director of Heroic Food. “They want healthier lives for themselves and their families; they want to be stewards of the land they defended, and they want to continue serving their communities by providing food for hungry Americans.”

According to Barish, farming can help veterans transition to civilian life, heal from trauma, and forge viable careers. The veterans who work at Heroic Food receive comprehensive training in a residential, supportive setting designed to lead to farm employment and entrepreneurship.  Read More